Kirk Webster’s Vermont Honey

Kirk Webster produces his honey in the Champlain Valley of Vermont, in the Middlebury area. The Vermont bees live in stationary locations and create their harvestable surplus honey in the summer, mostly from linden trees, clover, and alfalfa. Kirk's light-yellow honey has a slightly fruity lemony taste from the linden trees, and a creamy texture that melts on the tongue. A universal crowd pleaser, our Vermont honey is delicious in tea, spread on toast with butter or olive oil, and served with soft, ripe, cheeses. Yummy in salad dressings - and in coffee and chai!

Click here to read more about Kirk Webster and his method of beekeeping.